US Congress Pushes AI Regulation, Videos Reveal Climate Change Impact
The findings of the study have significant implications for global food security, with the authors warning that climate change could lead to food shortages and price increases in the coming decades, emphasizing the need for policymakers to take action to mitigate its effects on global food production, while also highlighting the importance of teaching AI literacy and promoting responsible AI use.

A proposed federal budget package includes a 10-year moratorium on state-level AI regulation, sparking concerns about the impact on education and civic literacy, while a new study reveals the significant effects of climate change on global food production, with crop yields declining by up to 40% in some regions.
The moratorium on AI regulation would prevent schools from teaching AI-driven information literacy, including the use of AI plagiarism checkers and basic AI literacy curricula in public education. This has raised concerns among educators and experts, who argue that teaching AI literacy is essential for preparing young minds for a world dominated by digital information and artificial intelligence. Meanwhile, videos and research studies are highlighting the urgent need for action to address the impact of climate change on global food production.
The study on climate change, published in the journal Nature, analyzed data from 1961 to 2019 and found that rising temperatures and changing precipitation patterns are affecting the productivity of major crops such as maize, wheat, and soybeans. The researchers used a combination of climate models and crop yield data to simulate the impact of climate change on global food production, revealing significant declines in crop yields in some regions, particularly in Africa and South Asia.
As the US Congress considers the federal budget package, experts are warning that the moratorium on AI regulation could have far-reaching consequences for education and civic literacy, while the study on climate change highlights the need for urgent action to address the impact of climate change on global food production. Videos and online resources are being used to raise awareness about these issues and promote a 21st-century, technology-focused curriculum that includes teaching students how to prompt AI responsibly and consider its societal impacts.